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Recipe by member: Pixi

Spicy Bean and Quinoa Bowl

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
163
 
% Daily Values*
Total Fat
6.27g
8%
Saturated Fat
0.493g
2%
Trans Fat
0g
Polyunsaturated Fat
0.439g
Monounsaturated Fat
2.508g
Cholesterol
0mg
0%
Sodium
366mg
16%
Total Carbohydrate
20.61g
7%
Dietary Fiber
3.2g
12%
Sugars
3.44g
Includes 2g Added Sugars
4%
Protein
5.56g
Vitamin D
0mcg
0%
Calcium
15mg
1%
Iron
1.23mg
7%
Potassium
293mg
6%
Vitamin A
43mcg
5%
Vitamin C
37.5mg
42%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
This is the perfect one pot hot topping for a salad or to add to a bowl full of your favorite sides. Servings are 3 heaping tablespoons or you can eat it by it's self just double up the serving. This
Last updated: 16 Mar 24 04:11 PM
8%
of RDI*
(163 calories)
8% of RDI
Calorie Breakdown:
 
Carbohydrate (51%)
 
Fat (35%)
 
Protein (14%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
163
Fat
6.27g
Carbs
20.61g
Protein
5.56g
There are 163 calories in 1 serving of Spicy Bean and Quinoa Bowl.
Calorie breakdown: 35% fat, 51% carbs, 14% protein.

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Ingredients in this Recipe:

1 serving Spice Islands Cayenne Pepper Spice
1 serving Olde Thompson Himalayan Pink Salt
2 servings Great Value Minced Garlic
1 serving Olde Thompson Himalayan Pink Salt
2 servings Gourmet Garden Jalapeno Pepper Paste
1 Juice 1 lime Fresh Lime Juice
1 serving Great Value Diced Tomatoes & Green Chilies
1 serving Albertsons Canned Dark Red Kidney Beans
3 servings Great Value Organic White Quinoa
1 1/2 servings Sam's Choice Organic Vegan Protein Broth
1 serving Del Monte Whole Kernel Fire-Roasted Corn Blend
1 tsp Cumin
1 tsp Garlic Powder
1 cup chopped Bell Peppers
2 tsps Smoked Paprika
1 dash Black Pepper
2 tbsps Olive Oil
1 cup chopped Yellow Onions (Sauteed)
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