Tomate con Ajo y Huevo Revuelto
Prep Time: 5 mins
Cook Time: 10 mins
Rating:
fatsecret members overall average rating
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Tomate con Ajo y Huevo Revuelto
Exquisita receta para servir con unas tostadas al desayuno.
Ingredients
Directions
- Se calienta el aceite en un sarten y se frien los tomates a fuego medio por unos 3 min aprox. hasta que ablanden los tomates.
- Luego se le agrega el ajo y se continua sofriendo por otro minuto mas.
- Se agregan los huevos y se revuelve hasta que tome consistencia, 5 min y ya está listo para acompañar unas ricas tostadas, Servir caliente.
89 members have added this recipe to their cookbook.
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 Reviews
equilibrada y muy sabrosa...
28 Oct 15 by member: joslugo
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Nutrition summary:
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There are 76 calories in 1 serving of Tomate con Ajo y Huevo Revuelto. |
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Calorie break-down: 58% fat, 21% carbs, 20% protein. |
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Nutrition Facts
Amount Per Serving
Calories
76
% Daily Values*
Total Fat
5.19g
7%
Saturated Fat
1.321g
7%
Trans Fat
0g
Polyunsaturated Fat
0.477g
Monounsaturated Fat
1.004g
Cholesterol
106mg
35%
Sodium
40mg
2%
Total Carbohydrate
4.28g
2%
Dietary Fiber
1.2g
4%
Sugars
2.83g
Protein
4.06g
Vitamin D
-
Calcium
24mg
2%
Iron
0.74mg
4%
Potassium
270mg
6%
Vitamin A
77mcg
9%
Vitamin C
12.8mg
14%
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Calorie Breakdown:
Carbohydrate (22%)
Fat (58%)
Protein (20%)
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* Based on a RDI of 2000 calories
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