EFudd's Journal, 29 April 2017

Weigh In record (no journal entry) for 29 April 2017
247.0 lb Lost so far: 10.7 lb.    Still to go: 102.0 lb.    Diet followed reasonably well.

Diet Calendar Entries for 29 April 2017:
2361 kcal Fat: 174.26g | Prot: 113.00g | Carb: 100.69g.   Breakfast: Ellsworth Cheddar Cheese Curds, Kroger Eggs (Extra Large). Lunch: Roasted Salted Cashew Nuts, HEB Whole Frozen Strawberries, Baby Spinach, Cucumber (with Peel), Celery. Dinner: Blue & Roquefort Cheese Salad Dressing, Alouette Natural Freshly Crumbled Blue Cheese, Bacon (Cured, Pan-Fried, Cooked), Vegetable Oil, Cooked Brussels Sprouts, Dole Romaine Lettuce, Beef Chuck (Shoulder Clod, Top Blade Steak, Lean Only, Trimmed to 0" Fat). Snacks/Other: Cream (Half & Half), Sugar in the Raw Sugar in The Raw, Caribou Coffee Skim Latte (Small). more...
2823 kcal Activities & Exercise: Resting - 24 hours. more...
losing 4.2 lb a week

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