Weigh In record (no journal entry) for 24 March 2016
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180.1 lb
Lost so far: 18.3 lb.
Still to go: 12.6 lb.
Diet followed reasonably well.
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Diet Calendar Entry for 24 March 2016:
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1327 kcal
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Fat: 30.36g | Prot: 148.03g | Carb: 111.33g.
Breakfast: Bananas, Olive Oil, Elviart Whole Wheat Pita Bread, Skinless Chicken Breast. Lunch: Fage Total 2% Greek Yogurt, Lyle's Butterscotch Syrup, Fytro Muesli. Dinner: Olive Oil, Skinless Chicken Breast. more...
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gaining 4.6 lb a week
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petrosbourountzis's weight history
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