Weigh In record (no journal entry) for 26 August 2014
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177.5 lb
Lost so far: 0 lb.
Still to go: 32.5 lb.
Diet followed reasonably well.
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Diet Calendar Entries for 26 August 2014:
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1182 kcal
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Fat: 50.95g | Prot: 50.82g | Carb: 133.40g.
Breakfast: Souper Salad Sunflower Seeds, Blueberries, Xagave Agave Nectar, Oatmeal. Lunch: Hampton Creek Just Mayo, Pringles 100 Calorie Packs - Sour Cream & Onion, Tofurky Hickory Smoked Deli Slices, Alpine Valley Organic Multi Grain with Omega 3, Cucumber (with Peel). Dinner: Asparagus, Firm Silken Tofu, Cooked Broccoli (Fat Not Added in Cooking), Bertolli Olive Oil, Zucchini, Prego Traditional Spaghetti Sauce, Daiya Mozzarella Style Shreds. Snacks/Other: V8 Low Sodium Original 100% Vegetable Juice, Great Value Green Olives with Pimento, Peanuts. more...
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2501 kcal
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Activities & Exercise:
Walking (slow) - 2/mph - 45 minutes, Exercise machine (moderate) - 40 minutes, Walking (moderate) - 3/mph - 25 minutes, Resting - 14 hours and 10 minutes, Sleeping - 8 hours. more...
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losing 3.5 lb a week
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