donnalyall's Journal, 23 June 2014

Weigh In record (no journal entry) for 23 June 2014
230.4 lb Lost so far: 16.6 lb.    Still to go: 39.9 lb.    Diet followed reasonably well.

Diet Calendar Entry for 23 June 2014:
2454 kcal Fat: 143.39g | Prot: 86.82g | Carb: 205.26g.   Breakfast: Hi-Fi Mint Crunch, Tea with Milk, Semi-Skimmed Milk, Oat Granola. Lunch: Belight Salt & Vinegar Crisps, Salad Cream, Medium Eggs, Butter (Salted), Wheatgerm Bread. Dinner: Mature Lighter, Silverskin Pickled Onions, Butter (Salted), Mixed Grain Crispbread, Reduced Fat Brussels Pate, Highlights Bournville, Wheatgerm Bread, Cucumber (with Peel), Butter (Salted), Coffee with Milk, Granulated Sugar. Snacks/Other: Sugar Free Irn-Bru (Can), Easy Peeler Satsuma, Nectarines. more...
gaining 1.4 lb a week

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