On the reset phase of the diet, trying to maintain weight for 3 weeks from 2/27/2014 to 3/20/2014
Body Fat: 28.5 Water: 52.1 Bone: 8.8 BMI: 29.7
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229.5 lb
Lost so far: 48.5 lb.
Still to go: 29.5 lb.
Diet followed 100%.
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Diet Calendar Entries for 04 March 2014:
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2446 kcal
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Fat: 147.41g | Prot: 208.64g | Carb: 68.75g.
Breakfast: wegmams non fat cottage cheese, Smithfield 97% Fat Free Cooked Ham, Norco Ranch Extra Large Eggs, Colavita Extra Virgin Olive Oil. Lunch: Reser's Homestyle Cole Slaw, Texas Roadhouse Ribeye (10 oz), Trader Joe's Boneless Beef New York Strip Steak. Dinner: Lettuce Salad with Assorted Vegetables, Coconut Flour Crusted Pork Chops, Blue Cheese Dressing. more...
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3410 kcal
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Activities & Exercise:
Driving - 1 hour, Sleeping - 8 hours, Desk Work - 8 hours, Sitting - 6 hours, Standing - 1 hour. more...
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losing 2.1 lb a week
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