Franchise Lou's Journal, 14 February 2011

Not bad, lets see how it ends up after a week.
298.0 lb Lost so far: 4.0 lb.    Still to go: 83.0 lb.    Diet followed reasonably well.

Diet Calendar Entry for 14 February 2011:
805 kcal Fat: 22.00g | Prot: 52.00g | Carb: 99.00g.   Breakfast: Hot Barbeque Flavored Pork Skins, 1% lowfat milk, MultiGrain Cheerios. Lunch: Hot Barbeque Flavored Pork Skins, 100% Hearty Whole Wheat Bread, 98% Fat Free Bologna. Dinner: Chicken Fajitas. Snacks/Other: Movie Theater Butter Popcorn. more...
losing 9.3 lb a week

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