Weigh In record (no journal entry) for 06 August 2013
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160.4 lb
Lost so far: 0.1 lb.
Still to go: 10.4 lb.
Diet followed reasonably well.
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Diet Calendar Entry for 06 August 2013:
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1177 kcal
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Fat: 51.55g | Prot: 91.64g | Carb: 86.18g.
Breakfast: Rye Bread, Dill & Cucumber Yogurt Dip, Wild Alaskan Sockeye Salmon Fillets. Lunch: Blue or Roquefort Cheese Salad Dressing (Fat Free), Lettuce Salad with Assorted Vegetables, Shrimp, Brie Cheese, Italian Bread. Dinner: Cottage Cheese (Lowfat 2% Milkfat), Peaches. Snacks/Other: Roasted Salted Cashew Nuts, Greek Yogurt Dip Cucumber Dill, Sockeye Salmon. more...
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losing 5.6 lb a week
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