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Well, this has been a crazy week and a half, huh? I'm healing well from the nasal surgery. Didn't realize how obstructed I was. Now I'm getting used to having this big, gaping hole in my face. <g> It's nice being able to breathe. I don't know how it's been in your area, but each time we've been to the grocer, there has been no meat left. Completely bare. There are plenty of bare shelves, but I only point it out since my Husband and I typically only eat whole foods. We don't eat pasta or pre-made, prepared foods. As a result, we've been primarily vegetarians. I've been making some nice double batches of Broccoli Soup, Asparagus Soup, and Carrot Soup. We keep some out for meals during the week and put the rest in the freezer for the coming weeks. We're eating eggs so we're getting protein. We have some salmon frozen, but only eating it once a week to be sure it will last us. Looking at the scale and hoping it will make some difference. We're under Stay Home, Stay Safe orders now. It's pretty much how we live, though. The worst part is not being able to go to the library. Hubby works from home already, but it's a recording studio. Right now he has work mixing and mastering (which doesn't require in-person contact), but musicians aren't working now... they may be creating, but they won't have the $ to record with us. Not freaking out, yet. I'll save it for later. Stay Healthy, everybody!!
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195.0 lb
Lost so far: 32.2 lb.
Still to go: 30.0 lb.
Diet followed reasonably well.
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losing 1.4 lb a week
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