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Holding steady for 4 weeks now while eating more and exercising less. I am hoping to reset my metabolism so that it will burn off the fat quicker when I do resume my "diet". Stepping up to 1850 this week with more come the weekend. I really do not need all this food, but I am able to get my full serving of nuts now. Nutrition is better on less so that the bread stays on the shelf!
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138.7 lb
Lost so far: 10.9 lb.
Still to go: 0 lb.
Diet followed N/A.
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Diet Calendar Entries for 28 March 2021:
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1911 kcal
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Fat: 73.16g | Prot: 61.20g | Carb: 214.51g.
Breakfast: Wonder Enriched White Bread, Margarine (Regular), Cheerios, Wolferman's Classic Crumpets, 2% Fat Milk, Bananas, Calavo Avocado, International Delight Hazelnut Coffee Creamer, Southern Home 2% Reduced Fat Milk, Whole Foods Market Stevia, Coffee (Instant Powder), Peanut Butter. Lunch: Peanuts, Great Value New York Style Cheesecake. Dinner: Cooked Chinese Cabbage (Fat Not Added in Cooking), Cinnamon, Sweet Potato, Pork Chops (Top Loin, Boneless). Snacks/Other: Fireball Cinnamon Whiskey, Loucks Sesame Snaps, Kraft Macaroni & Cheese Cheese Topping, Air Popped Popcorn. more...
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1683 kcal
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Activities & Exercise:
Walking MET with Jamie 4.4 around block - 30 minutes, 15 min. leisurely stationary cycle - 30 minutes, Sleeping - 7 hours and 30 minutes, Resting - 15 hours and 30 minutes. more...
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steady weight
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