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After breakfast
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152.8 lb
Lost so far: 4.2 lb.
Still to go: 5.1 lb.
Diet followed reasonably well.
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Diet Calendar Entry for 15 April 2019:
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1806 kcal
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Fat: 81.82g | Prot: 92.23g | Carb: 170.80g.
Breakfast: Mulino Bianco Cuor Di Mela , Pere. Lunch: Salame Secco o Duro, Formaggio, REWE Bio Roggenvollkornbrot, Banana, Noci Secche. Dinner: Deluxe Mousse Cioccolato, Olio d'oliva, Insalata Mista, Bistecca di Manzo. Snacks/Other: Salmone Affumicato, GutBio Roggen-Vollkorn, Müller Joghurt mit der Ecke Knusper Schoko Balls. more...
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losing 0.6 lb a week
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Lizzie983's weight history
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