Diet Calendar Entry for 10 March 2018:
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1034 kcal
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Fat: 59.53g | Prot: 84.09g | Carb: 39.25g.
Breakfast: Egg, Great Value Mushroom Pieces & Stems. Lunch: Cooked Salmon, Egg. Dinner: Bacon, Ore-Ida Waffle Fries, Sweet Onions , American Heritage Cheddar Shredded Cheese, Red Tomatoes , Beef Tenderloin (Trimmed to 1/8" Fat) . more...
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