mipiace54's Journal, 15 February 2017

14 pounds down in the last month. I’m pleasantly surprised; the scale graced me with a “good” number.

I am addicted to the scale, it dominates me. My entire mood revolves around those numbers. I try to focus on NSV’s, but the numbers on that scale still effect how well I adhere to my plan. I have predictable water weight swings, and even knowing this doesn’t soften the blow when the numbers aren’t what I hope for.

I’ve devised a method to trick myself into keeping my scale addiction in check. I use a digital/bluetooth scale and only look at my weights once a month. The scale will store my daily weights if I don’t download them to my phone. I trick myself by weighing every day without my glasses, and in the semi-dark of early morning - that way I can’t see what my weight is on that particular day. Then once a month I download the stored daily weights to my phone, and can see my last 30 daily weights. I match them to my daily food logs for comparison. As I write this it seems silly, but its the kind of mind games I have to play to keep myself on track.

In the last 30 days I lost 1 pound 14 times, I attribute this to one of the below things:
1. Went back to intermittent fasting (16/8).
2. Began experimenting with weekly calorie cycling (800/1000/1500).
3. Water weight fluctuation.

Don’t really care what worked, just glad I made a bit more progress. Onward, one pound at a time...
202.0 lb Lost so far: 88.0 lb.    Still to go: 52.0 lb.    Diet followed reasonably well.

Diet Calendar Entry for 15 February 2017:
894 kcal Fat: 22.54g | Prot: 78.29g | Carb: 107.31g.   Breakfast: Mighty Muffin - Chocolate Peanut Butter, Coffee, Whole Milk. Lunch: Butter (Salted), Athenos Feta Cheese, Bolthouse Farms Cilantro Avocado Dressing, Egg Beaters Egg Beaters - Original, La Tortilla Factory Whole Wheat Low Carb & Low Fat Tortillas, Laughing Cow Creamy Queso Fresco Chipotle, Knorr Chicken Bouillon Cube, Fresh Selections Cole Slaw, Onions, Rotel Original Diced Tomatoes and Green Chilies, Prego Light Smart Traditional Italian Sauce, Cooked Spaghetti Squash (Fat Not Added in Cooking). Dinner: Quest Banana Cream Protein Powder, Silk Unsweetened Cashew Milk, Kroger Bran Flakes. Snacks/Other: Dannon Light & Fit Greek - Boston Cream Pie. more...
losing 3.3 lb a week

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