johncaruso's Journal, 22 October 2016

Just posting an update here for posterity sake, as I believe strongly this is the final year of my obesity - and at age 50, it's about time.

I am on target to reach a BMI <30 (i.e., merely overweight and no longer obese) by the end of this year. For many years (as my weight history shows), 230 lbs (only 7 lbs below morbid obesity) was a resistance point that I always seemed to hit and start gaining weight. I don't know if this was a "set point" or whether this just coincided with other things going on in my life at the time (stress, depression, etc.), but for the past year except for a handful of days, I've maintained a weight under 230.

I attribute my weight loss quite simply to adhering to a low carb real food diet, and in particular, to incorporating a (quality, low-carb) prepackaged food program that makes it as easy as throwing meat and veg packages into the microwave for 3-4 mins to prepare the majority of my meals.

Of course weight loss is only part of "success" - the far harder part in my opinion is keeping it off. I attribute my success (well, at least success for the past year by staying under 230) as finally and more fully understanding what happens to me when I indulge in a higher and more refined carb diet.

I find I need to eat more frequently and tend to crave crappier, non-real food. Also when I've fallen off the low carb bandwagon, I've experienced episodes of depression, which upon returning to a strict low carb diet miraculously go away within a week or two. Alcohol consumption is another factor for me. While I allow my self a drink or two in the evening, I sometimes have to go on an alcohol "fast" when I start craving more than 2 drinks a night.

It seems that with both refined carbs and alcohol, changes happen to me that are simply not desirable and impact my happiness.

I find that while eating low carb real foods, I feel much better and feel much more in control of my own body and its cravings. I start craving much healthier foods and no longer crappy carby food like chips, pizza and ice cream - which are traditionally the types of foods that throw my body into a tailspin - both physically in terms of weight gain and mentally in terms of depression.

It sounds easy, but it's been a very difficult journey for me - I think much like the journey many people have who've tried to quit smoking or overcome drug or alcohol addiction.

I'll update my progress again once I'm no longer obese.
209.0 lb Lost so far: 56.0 lb.    Still to go: 44.0 lb.    Diet followed reasonably well.
losing 1.3 lb a week

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Comments 
Keep up the Great Job! 
22 Oct 16 by member: PGM012197
You have a handle on it. I just passed the line out of obese into overweight, and people are calling me "skinny".  
22 Oct 16 by member: mskestrela

     
 

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