misskathie's Journal, 10 November 2015

FBS 94, 7 U Levemir,
Breakfast 22 carbs, 2 U Novolog
Before lunch BS 135, lunch 38 carbs, 4 U Novolog
After dinner BS 126, 5 U Levemir

Diet Calendar Entry for 10 November 2015:
1545 kcal Fat: 82.44g | Prot: 80.82g | Carb: 123.09g.   Breakfast: Private Selection Sugar Free French Vanilla Instant Coffee, Mozzarella Cheese (Part Skim Milk), Orgain Organic Protein Plant Based Powder, Dole Crushed Pineapple in 100% Pineapple Juice. Lunch: Chicken or Turkey Vegetable Stew Type Soup, American Value Green Beans (Canned), Yoplait Light Fat Free Yogurt - Strawberry Banana. Dinner: Campbell's Cream of Mushroom Soup, Cooked Pumpkin (from Fresh), Mushrooms (Drained Solids, Canned), Cooked Mature Onions (Fat Not Added in Cooking), Broiled or Baked Pork Chop, Butter. more...



     
 

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