Donna Mashburn's Journal, 27 October 2015

Not much exercise the last two days, as I've spent them sitting at the table with a filleting knife. I got two big does last week and my husband and I processed them into the finished product. Lots of steaks, roasts and tenderloins. Good, healthy protein. I love hunting, but the work is just beginning when the trigger is pulled. Doing the work from beginning to end gives you new appreciation for the food on the table.

Diet Calendar Entries for 27 October 2015:
1191 kcal Fat: 59.26g | Prot: 68.70g | Carb: 90.40g.   Breakfast: Margarine, Sara Lee Honey Wheat Bread, Coffee, Coffee-Mate Original Powder Creamer, American Cheese, Ham Steak (Boneless, Extra Lean, Cured), Tomatoes, Egg. Dinner: Member's Mark Canned Chicken Breast Meat, Maruchan Ramen Noodle Soup - Chicken Flavor. Snacks/Other: Hy-Vee Duplex Sandwich Cremes, Duke's Mayonnaise, StarKist Foods Chunk Light Tuna in Water (Can). more...
2002 kcal Activities & Exercise: Resting - 14 hours, Sleeping - 10 hours. more...

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Comments 
sounds horrific and yet also wonderful! Would love to hunt my own food but alas will have to settle for fishing and garden veg and eggs. 
27 Oct 15 by member: sammysylvain

     
 

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