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J Potter
Journal
18 Oct 15
J Potter's Journal, 18 October 2015
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Weigh In record (no journal entry) for 18 October 2015
250.0 lb
Lost so far:
28.0 lb
.
Still to go:
30.0 lb
.
Diet followed reasonably well.
Diet Calendar
Entries for 18 October 2015:
2195 kcal
Fat: 101.00g | Prot: 117.00g | Carb: 191.00g.
Breakfast:
Country Crock Shedd's Spread Original, Stater Bros. Shredded Cheddar Jack Cheese, Kroger Break-Free 100% Liquid Egg Whites, Oroweat 100% Whole Wheat Bread.
Lunch:
Baskin-Robbins Waffle Cone, Baskin-Robbins Mint Chocolate Chip Ice Cream.
Dinner:
Stater Bros Ground Beef 85/15, Market Pantry Mild Cheddar Deli Cheese Slices, Sara Lee Classic Dinner Rolls.
Snacks/Other:
Bolthouse Farms Classic Balsamic Dressing, Ready Pac Garden Salad.
more...
2822 kcal
Activities & Exercise:
Resting - 21 hours, Sleeping - 3 hours.
more...
losing 0.9 lb a week
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