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41.5
Diet Calendar Entry for 23 March 2015:
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1401 kcal
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Fat: 87.97g | Prot: 68.16g | Carb: 51.60g.
Breakfast: Atkins It Blueberry Greek Yoghurt. Lunch: Atkins Meatloaf with Portobello Mushroom Gravy. Dinner: Ore-Ida Extra Crispy Tater Tots, Bubba Burger Original Burger. Snacks/Other: Breyers Carb Smart Chocolate Ice Cream, Alouette Spreadable Cheese - Spinach Artichoke, The Biggest Loser Celery Sticks, Sargento Reduced Fat String Cheese, Atkins Endulge Milk Chocolate Caramel Squares. more...
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