serinde's Journal, 10 October 2013

Weigh In record (no journal entry) for 10 October 2013
184.8 lb Lost so far: 0 lb.    Still to go: 24.8 lb.    Diet followed reasonably well.

Diet Calendar Entry for 10 October 2013:
1536 kcal Fat: 52.12g | Prot: 57.76g | Carb: 175.15g.   Breakfast: Cinnamon Sugar, butter, half and half, Vermont Bread Company wheat bread, coffee, egg. Lunch: Fresh & Easy Thai Basil Chicken, Brown Rice. Dinner: Olive Oil, Riesling Wine, Stonyfield Farm Organic Plain Whole Milk Yogurt, Brown Rice, Onions, Cooked Summer Squash, Ground Turkey. Snacks/Other: Cinnamon Sugar, Butter, Vermont Bread Whole Wheat Sourdough, Red Table Wine, Carr's Table Water Crackers, Trader Joe's Organic String Cheese, Apples. more...
losing 5.6 lb a week

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