Weigh In record (no journal entry) for 26 February 2013
Diet Calendar Entry for 26 February 2013:
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1255 kcal
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Fat: 59.94g | Prot: 92.73g | Carb: 87.68g.
Breakfast: Cream Substitute (Powdered), Day Break Apple Crisp Bar, 2% Milk Shredded Mozzarella Cheese, Premium Pork Italian Sausage, Egg. Lunch: Sugar Free Miniatures, Traditional Fried Pork Skins, Creamy Horseradish Sauce, Reduced Fat 2% Milk Provolone Cheese, Roasted Turkey, NATURES OWN LIGHT WHEAT. Dinner: White Rice, Reduced Sodium Soy Sauce, Cooked Broccoli (Fat Not Added in Cooking), Chicken Thigh (Skin Not Eaten). Snacks/Other: Chocolate DLC, Traditional Fried Pork Skins, Feng Shui Roasted Edamame. more...
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