Weigh In record (no journal entry) for 23 February 2019
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138.0 lb
Lost so far: 2.5 lb.
Still to go: 18.0 lb.
Diet followed reasonably well.
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Diet Calendar Entries for 23 February 2019:
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1835 kcal
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Fat: 93.49g | Prot: 49.34g | Carb: 219.13g.
Breakfast: European Breads Bakery Barley Quinoa Bread, Butter. Lunch: International Delight French Vanilla Coffee Creamer, Red Baron Thin Crust - Supreme Pizza. Dinner: Golden Corral Deviled Eggs, Tim Hortons Everything Bagel with Cream Cheese. Snacks/Other: Papa John's 14" Thin Crust Pizza - Pepperoni, Honeycrisp Apples, Orville Redenbacher's Kettle Korn (Bag). more...
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gaining 7.0 lb a week
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eathomas's weight history
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