Vickiauntmick's Journal, 24 April 2018

🌿Kale Burritos🌿... Kalritos..lol
Packed full of yummy stuff. Cucumber, daikon, peppers, mushrooms marinated in soy and sesame, lettuce, green onion, cilantro... nom nom nom

Diet Calendar Entry for 24 April 2018:
2109 kcal Fat: 39.34g | Prot: 75.94g | Carb: 337.79g.   Breakfast: Coffee (Brewed From Grounds), Watermelon. Lunch: Roland Seasoned Rice Wine Vinegar, Cilantro, Dole Green Onion, Lee Kum Kee Sriracha Chili Sauce, Soy Sauce, Cucumber (with Peel), Bella Baby Bell Peppers, Hass Avocado, Sesame Oil, Woodstock Farms Organic Shitake Mushrooms, Frieda's Daikon, Tanimura & Antle Romaine Lettuce, Kale. Dinner: Rice Wine, Spinach (Chopped or Leaf, Frozen), Sesame Oil, Honey, Baby Carrots, Frieda's Daikon, Lee Kum Kee Sriracha Chili Sauce, Roland Seasoned Rice Wine Vinegar, Soy Sauce, King's Kimchi, Beyond Meat Chicken-Free Strips Grilled, Lundberg Sushi Rice, Roland Nori Dried Seaweed. Snacks/Other: Driscoll's Blueberries. more...

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Comments 
hello...how do I post pictures of my food, please? 
24 Apr 18 by member: toni1975
ooh! looks so good. 
24 Apr 18 by member: jjudyann
I just click the camera icon and take a picture. I use the fatsecret app on my phone, so it might be different if you are using a computer 
24 Apr 18 by member: Vickiauntmick
looks healthy! 
24 Apr 18 by member: marshakanady
pretty good 
24 Apr 18 by member: papi777
That’s so healthy, I bet was yummy  
24 Apr 18 by member: skinnyminny54
That looks so good:) I love Kale 
24 Apr 18 by member: lavender222
oooh yes please 
24 Apr 18 by member: Dbulls

     
 

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