emilydiaz83's Journal, 30 May 2017

Dinner for the family. Veggie Egg Fried "Rice" (cauliflower pearls)

Diet Calendar Entry for 30 May 2017:
1802 kcal Fat: 128.70g | Prot: 123.96g | Carb: 38.78g.   Breakfast: Dutch Farms White Sharp Cheddar Cheese, Huy Fong Foods Sriracha Hot Chili Sauce, Dunkin' Donuts Freshly Brewed Unsweetened Iced Tea, Black Pepper, Salt, Heinz Mayonnaise Packet, Hard-Boiled Egg, Carando Pepperoni Slices, Joseph's Flax, Oat Bran & Whole Wheat Pita Bread. Lunch: Great Value Minced Garlic, Kraft Shredded Colby & Monterey Jack Cheese, Philadelphia Original Cream Cheese, Parmesan Cheese (Shredded), Cooked Green Peppers and Onions (Fat Added in Cooking), Ground Beef (85% Lean / 15% Fat), Cooked Broccoli (Fat Not Added in Cooking), Bacon, Heavy Cream. Dinner: Parmesan Cheese (Shredded), Orca Bay Sockeye Salmon, Salted Butter Stick, Egg, Taylor Farms Cauliflower Pearls, 365 Organic Mediterranean Blend. Snacks/Other: CVS Fancy Whole Cashews. more...

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Comments 
I love the cauliflower rice,tasty 
30 May 17 by member: DO N OK
Yum! 
30 May 17 by member: ehead
Looks really good I was going to fix it tonight but was working up stairs and by time flue by so I just grabbed some left over for supper. 
30 May 17 by member: Barb Mickles
I've never tried it yet want to ,and calf,totes  
30 May 17 by member: Barb Mickles
Ew la la ... makes me want to break out in dance and sing in the kitchen. I love that!! Looks like that could be cooked in a Wok.  
31 May 17 by member: Panina Rococo
I wish I had a wok!!!! 
31 May 17 by member: emilydiaz83
I really like it I just have people in my family that don't want to eat veggs so I have to seek them in when I can ,I love my veggs ,and I'm gluten free also ,I can't eat cheese so I've got fight er out a supposed for the cheese .got any ideals I could use them . 
31 May 17 by member: Barb Mickles

     
 

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