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Today is day 1 of the Healthy Weight Loss 12 Week Challenge and my mom decided she would pack me lots of home cooked Puerto Rican food today and my will power just took a dive. I don't cook this type of food myself, not because I can't, but because I know it's not healthy to eat it regularly ... but when she packs me food it's like the part of my brain that says "eat in moderation" goes "PARTY TIME!". I love her, and I love her food, and I love that she thinks of me. But I hope she doesn't pack me any more food for a few weeks lol
Needless to say after tonight's dinner I HAVE to get a workout in when I get home even though I'm having a very late night at the office.
Diet Calendar Entry for 09 February 2016:
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2582 kcal
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Fat: 129.94g | Prot: 121.42g | Carb: 240.30g.
Breakfast: Saltine Crackers, Jennie-O Deli Homestyle Hickory Smoked Turkey Breast, Kroger Eggs (Large), Land O'Lakes Light American Cheese. Lunch: Wegmans Cilantro-Lime Marinade, Basmati Rice, Imperial Stick Butter, Mann's Sunny Shores Broccolini, Ginger, Garlic, Carrots, Olive Oil, Salmon. Dinner: Fried Plantain, Chicken Leg (Skin Eaten), Chicken Thigh (Skin Not Eaten), Puerto Rican Style Rice with Stewed Beans. Snacks/Other: Lindt Lindor Truffle Balls, Jif Natural Honey Crunchy Peanut Butter. more...
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