notelaine's Journal, 09 February 2016

Sick :( Surviving on broth, light soups, and fresh juices. Hopefully feeling better soon.

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Feel BETTER! 
09 Feb 16 by member: millerm40
Awww...sorry, hope it passes quickly. 
09 Feb 16 by member: HCB
Feel better 
09 Feb 16 by member: Rockiesfan
feel better 
09 Feb 16 by member: fatboykonya
Hope you get well soon... Trying eating some crackers, melba toast or a small piece bread also....PAM 
09 Feb 16 by member: Maine coon
Lots of stuff going around here and I've dodged it so far, knock on wood! Hope you feel better soon! 
09 Feb 16 by member: Rckc
HUGS!  
09 Feb 16 by member: cnith
Interesting, that my new cutting edge diet says "No juices!", specifically fruit juices. It's a sugar overload, that many people are into. 
09 Feb 16 by member: warrenwinter
I don't juice often, and when I do, it's purely vegetables. So I've been drinking a surprisingly tasty concoction of turnip greens, parsley, ginger, serrano peppers, celery, cucumber, and lime. It just makes me feel better when I'm sick 
09 Feb 16 by member: notelaine
Well, it's funny, that I got a Juicer for Christmas, and my diet is now "No Fruit Juices" period. This diet is don't focus on calories, focus on insulin and sugar content. 
09 Feb 16 by member: warrenwinter
So, when you make your veggie drinks do you have to use a juicer or can you just blend it all up? Sometimes I think I might like to try.... 
09 Feb 16 by member: Rckc
You can do either/or. Today was the juicer, but I think the blender is the healthier way, since you still get the fiber. But you need a super powerful blender. My Vitamix was a great investment for that. I still like to use the juicer on occasion though. An 8 oz serving is usually around 100 calories and it's packed with nutrients, (assuming it's all/mostly veggies) 
09 Feb 16 by member: notelaine

     
 

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