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Diet Calendar Entry for 03 January 2018:
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1377 kcal
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Fat: 63.83g | Prot: 73.44g | Carb: 138.09g.
Breakfast: Harris Teeter Blueberries, Ocean Spray Craisins Dried Cranberries, Walnuts, Quaker Steel Cut Oatmeal, Fage Total 0% Greek Yogurt, Hiland Fat Free Skim Milk. Lunch: Green Giant Hass Avocado, Wendy's Tomato (1 Slice), Olivia's Organics Baby Romaine, Morningstar Farms Veggie Grillers Original. Dinner: Classico Traditional Pizza Sauce, Roma Tomatoes, Basil , Mozzarella Fresca Fresh Mozzarella, Sara Lee 100% Whole Wheat Pita Bread. Snacks/Other: Cabot Naturally Aged Extra Sharp Vermont Cheddar Cheese, Gala Apples, Mezzetta Pitted Greek Kalamata Olives, Feta Cheese , Sabra Roasted Red Pepper Hummus, Cucumber (with Peel) . more...
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