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OK The biggest problem so far is the fact that my personal chef/ husband is out of town this week for work so I have to cook for myself. I also can't record my weight for some reason which is prob for the best since I have not lost any weight since Friday.
Diet Calendar Entry for 25 March 2015:
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918 kcal
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Fat: 38.16g | Prot: 106.22g | Carb: 45.78g.
Breakfast: Schneider's Country Naturals Bacon, Boiled Egg. Lunch: GNC Total Lean Shake, Cucumber (with Peel). Dinner: Tomatoes Hot House Vine Ripen, Pacific Cod. Snacks/Other: Iogo Yogourt, QuestBar Vanilla Almond Crunch. more...
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