PB2 and persimmon with honey and cinnamon. Tasted amazing.
Diet Calendar Entries for 01 November 2020:
|
1217 kcal
|
Fat: 36.79g | Prot: 111.33g | Carb: 117.65g.
Breakfast: Whole Milk, Egg, Kirkland Signature Cage Free Egg Whites. Lunch: Apples, Bell Plantation PB2 Powdered Peanut Butter, Dave's Killer Bread 21 Whole Grains & Seeds Bread, Persimmon. Dinner: Chicken Breast. Snacks/Other: Kirkland Signature Greek Yogurt, Solimo Whey Protein, R.W. Knudsen Family 2% Lowfat Cottage Cheese, Ghirardelli 60% Cacao Bittersweet Chocolate Chips, Almonds. more...
|
|
Comments
01 Nov 20 by member: sk.17
|
It was pretty amazing. I love persimmon season.
01 Nov 20 by member: Katsolo
|
What a great idea, Kat! I love persimmons, but never buy them. These look perfectly ripe.
01 Nov 20 by member: newnamewhodis
|
it was a total experiment, but it worked out well. I didn't have any jam or jelly in the house, but I have persimmons right now. 😁
02 Nov 20 by member: Katsolo
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment
|
|
|
Other Related Links
Members
|
Katsolo's weight history
|