Sirloin Steak Stew with Mushrooms
Prep Time: 25 mins
Cook Time: 2 hrs
Rating:
fatsecret members overall average rating
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Sirloin Steak Stew with Mushrooms
Hearty sirloin and mushroom stew with red wine and plenty of veggies.
Ingredients
Directions
- Heat oil in dutch oven.
- Add mushrooms. cook until the mushrooms release their moisture.
- Sprinkle flour onto steak, toss to coat. Remove mushrooms from pot, set aside.
- Add steak. Brown for 3 minutes, still pink in the middle.
- Add wine, cook for 3 minutes.
- Add all other ingredients.
- Cook until reduced by 1/4 or about 30 minutes.
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Nutrition summary:
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There are 861 calories in 1 serving of Sirloin Steak Stew with Mushrooms. |
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Calorie break-down: 38% fat, 39% carbs, 23% protein. |
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Nutrition Facts
Amount Per Serving
Calories
860
% Daily Values*
Total Fat
35.64g
46%
Saturated Fat
10.982g
55%
Trans Fat
0g
Polyunsaturated Fat
6.286g
Monounsaturated Fat
15.046g
Cholesterol
80mg
27%
Sodium
1278mg
56%
Total Carbohydrate
84.04g
31%
Dietary Fiber
4.6g
16%
Sugars
19.8g
Protein
49.54g
Vitamin D
-
Calcium
256mg
20%
Iron
4.48mg
25%
Potassium
1318mg
28%
Vitamin A
40mcg
4%
Vitamin C
9.4mg
10%
43%
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of RDI*
(860 calories)
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Calorie Breakdown:
Carbohydrate (39%)
Fat (38%)
Protein (23%)
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* Based on a RDI of 2000 calories
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