| Food database and calorie counter |
Source: USDA |
1 cake, 2-layer (8" or 9" dia)
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Nutrition Facts
| Serving Size |
1 cake, 2-layer (8" or 9" dia) |
Amount Per Serving
Calories
3167
% Daily Values*
Total Fat
109.99g
169%
Saturated Fat
28.996g
145%
Trans Fat
-
Polyunsaturated Fat
27.923g
Monounsaturated Fat
47.091g
Cholesterol
18mg
6%
Sodium
2900mg
121%
Total Carbohydrate
507.36g
169%
Dietary Fiber
7.1g
28%
Sugars
314.8g
Protein
47.9g
Vitamin D
-
Calcium
1153mg
115%
Iron
13.48mg
75%
Potassium
843mg
24%
Vitamin A
461IU
9%
Vitamin C
1.8mg
3%
Last updated: 04 Feb 08 05:08 AM
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158%
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of RDI*
(3167 calories)
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|
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Calorie Breakdown:
Carbohydrate (63%)
Fat (31%)
Protein (6%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
3167
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Fat
109.99g
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Carbs
507.36g
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Protein
47.9g
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| There are 3167 calories in 1 cake, 2-layer of White Cake (Without Frosting). |
| Calorie breakdown: 31% fat, 63% carbs, 6% protein. |
Other Common Serving Sizes:
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