Food database and calorie counter Source: USDA
Posted 01 Nov 12 by Hazel2804

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Nutrition Facts
Serving Size 1 cup (8 fl oz)
Amount Per Serving
Calories
114
 
% Daily Values*
Total Fat
0g
0%
Saturated Fat
0.002g
0%
Trans Fat
-
Polyunsaturated Fat
0.005g
Monounsaturated Fat
0.002g
Cholesterol
0mg
0%
Sodium
10mg
0%
Total Carbohydrate
28.8g
10%
Dietary Fiber
0.2g
1%
Sugars
-
Protein
0.15g
Vitamin D
-
Calcium
10mg
1%
Iron
0.22mg
1%
Potassium
32mg
1%
Vitamin A
27IU
1%
Vitamin C
108.2mg
180%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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