Food database and calorie counter Source: Member

Good Karma

Plant Based Sour Cream

Nutrition Facts
Serving Size 2 tbsp (30g)
Amount Per Serving
Calories
30
 
% Daily Values*
Total Fat
2.5g
4%
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
45mg
2%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
1g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Is this information inaccurate or incomplete?
Click here to edit.
Last updated: 14 Aug 19 06:12 PM
2%
of RDI*
(30 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (23%)
 
Fat (65%)
 
Protein (12%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
30
Fat
2.5g
Carbs
2g
Protein
1g
There are 30 calories in a 2 tbsp serving of Good Karma Plant Based Sour Cream.
Calorie breakdown: 65% fat, 23% carbs, 12% protein.

More Products from Good Karma:

Flax Milk + Protein
Dairy Free Strawberry Yogurt
Dairy Free Vanilla Yogurt
Flax Milk + Protein Vanilla Unsweetened
Protein+ Flax Milk
  view all good karma products

Other Types of Sour Cream:

Sour Cream
Half and Half Sour Cream
Sour Cream (Cultured)
Light Sour Cream
Fat Free Sour Cream
Reduced Fat Sour Cream
  view more sour cream nutritional info
Food Search

     
 

Add this item to my food diary

date:
meal:
name:
amount:
 


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2019 FatSecret. All rights reserved.