SherryeB's Journal, 26 October 2016

Well....it's inching back down. Hope I can keep it going that way.
164.2 lb Lost so far: 8.6 lb.    Still to go: 29.2 lb.    Diet followed reasonably well.

Diet Calendar Entries for 26 October 2016:
1554 kcal Fat: 75.37g | Prot: 84.03g | Carb: 147.99g.   Breakfast: Great Value Shredded Mild Cheddar Cheese, Strawberries, Granny Smith Apples, Pears, Coffee (Brewed From Grounds), Truvia Sweetener (Packet), 2% Fat Milk, Trader Joe's Pomegranate Seeds, Coffee (Brewed From Grounds), Smart Balance Omega Light Buttery Spread made with Extra Virgin Olive Oil, Jim Dandy Quick Grits. Lunch: Byrd's Cheddar Biscuits, Snyder's of Hanover Mini Pretzels, Tribe Sun-Dried Tomato Pesto Hummus. Dinner: Sweet Onions, A.1. Steak Sauces And Marinades A1 Steak Sauce, Merlot Wine, Great Value Italian Cut Green Beans, Potatoes (Flesh Without Skin, Without Salt, Boiled), Pork Loin (Tenderloin, Lean Only). Snacks/Other: Nestle Coffee Crisp (Snack Size), Breyers Coffee Ice Cream, Angie's Boom Chicka Pop Sweet & Salty Kettle Corn, Good Sense Raw Sunflower Seeds. more...
2583 kcal Activities & Exercise: Cleaning - 1 hour, Showering - 20 minutes, Washing Dishes - 30 minutes, Walking (slow) - 2/mph - 30 minutes, Watching TV/Computer - 3 hours, Sleeping - 8 hours, Resting - 7 hours and 40 minutes, Reading - 2 hours, Cooking - 1 hour. more...
losing 1.4 lb a week

   Support   


     
 

Submit a Comment


You must  sign in to submit a comment
 

Other Related Links

Members



SherryeB's weight history


Get the app
    
© 2024 FatSecret. All rights reserved.