Kevin S. Bernier's Journal, 30 October 2019

43.4 fat
43.0 water
311.2 lb Lost so far: 16.2 lb.    Still to go: 106.2 lb.    Diet followed reasonably well.

Diet Calendar Entry for 30 October 2019:
1963 kcal Fat: 99.20g | Prot: 104.97g | Carb: 145.08g.   Breakfast: Blue Diamond Unsweetened Vanilla Almond Coconut Milk, Green Mountain Coffee Breakfast Blend K-Cup, Tone's Cayenne Pepper, Extra Virgin Olive Oil, Cinnamon, Great Value Stevia. Lunch: Market Pantry Finely Shredded Mexican Style Four-cheese Blend Cheese, Spinach, America's Choice Bacon Thick Sliced, Egg. Dinner: Miller Brewing Company Lite Beer (Bottle), Prego Traditional Spaghetti Sauce, Kraft 100% Grated Parmesan Cheese, Chicken Breast, Barilla Linguini, Cauliflower Rice. Snacks/Other: Breyers Extra Creamy Chocolate Ice Cream, Doritos Cool Ranch Tortilla Chips. more...
gaining 6.0 lb a week

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