KayBuckaroo's Journal, 29 May 2019

Weigh In record (no journal entry) for 29 May 2019

Diet Calendar Entry for 29 May 2019:
1746 kcal Fat: 61.18g | Prot: 91.80g | Carb: 227.64g.   Breakfast: General Mills Cheerios, 2% Fat Milk. Lunch: Kraft Natural Shredded 2% Milk Reduced Fat Mozzarella Cheese, Cooked Broccoli (Fat Not Added in Cooking). Dinner: Wegmans Corn on the Cob, Hamburger with Mayonnaise or Salad Dressing and Tomatoes on Bun , Sticky Rice. Snacks/Other: Kraft Natural Shredded 2% Milk Reduced Fat Mozzarella Cheese, Parmesan Cheese (Grated) , Cooked Broccoli (Fat Not Added in Cooking). more...

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