edwardpharrington's Journal, 14 June 2018

Weigh In record (no journal entry) for 14 June 2018
295.6 lb Lost so far: 16.4 lb.    Still to go: 70.6 lb.    Diet followed reasonably well.

Diet Calendar Entry for 14 June 2018:
1223 kcal Fat: 63.24g | Prot: 132.27g | Carb: 34.31g.   Breakfast: Stop & Shop Yellow Cheese, Egg, Whole Foods Market Vanilla Whey Protein Powder. Lunch: Whole Foods Market Vanilla Whey Protein Powder. Dinner: Blue Cheese , Tomato and Cucumber Salad with Oil and Vinegar, Whole Foods Market Vanilla Whey Protein Powder. Snacks/Other: Cape Cod Chicken Salad , Galbani Cheese Stick, Cape Cod Chicken Salad . more...
losing 2.8 lb a week

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