sararatliff's Journal, 25 March 2018

Church brunch fluff pie. tossed the crust. I did not eat the whole thing but not sure how much i did eat. staid away from the baked rolls and candy. Others liked the fluff pie and no one noticed i was restricting what I ate.

Diet Calendar Entry for 25 March 2018:
1314 kcal Fat: 103.16g | Prot: 73.16g | Carb: 20.28g.   Breakfast: Splenda Splenda Granular, Egg White, Baker's Unsweetened Baking Chocolate Bar, Whipping Cream. Lunch: Skinless Chicken Breast, Daisy Sour Cream. more...

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