Tamarah Jo's Journal, 14 November 2015

got a busy day leaving the house and won't be home till evening probably 7 PM ,, I already cooked up some bone
in skin on yummy crispy chicken thighs ,, they will be home waiting for me . But until then,, I will fast. have a good day y'all make it a productive one .
TYJ

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YUMMM.... How do season your bones? Always looking for new ideas. :) 
14 Nov 15 by member: BulletProof3
I know! I love that I can eat the skin on my chicken...getting that fat! 
14 Nov 15 by member: HCB
mmmm chicken...  
14 Nov 15 by member: redgirl1974
Sounds good, enjoy! 
14 Nov 15 by member: CatHerder
BP,, my husband makes a dry rub we sprinkle on when grilling or baking . I don't really know what he puts in it . I have used montral chicken ,, you might want to check the ingredients it may have a little sugar in it .  
15 Nov 15 by member: Tamarah Jo
BP,, my husband makes a dry rub we sprinkle on when grilling or baking . I don't really know what he puts in it . I have used montral chicken ,, you might want to check the ingredients it may have a little sugar in it .  
15 Nov 15 by member: Tamarah Jo
Thanks. Yea. That's why I was asking. I'm trying to learn how to combine my own single ingredients to make good seasonings. Lots of premixed seasonings also have GMO's (monosodium glutamate) in them that I'm trying to avoid. 
15 Nov 15 by member: BulletProof3

     
 

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