Diet Calendar Entries for 25 May 2015:
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1478 kcal
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Fat: 42.50g | Prot: 94.93g | Carb: 191.53g.
Breakfast: Jell-O Butterscotch Pudding, Bell Plantation PB2 Powdered Peanut Butter, Blue Diamond Almond Breeze Unsweetened Vanilla Milk, Eiweiss Eiweisspulver, Water. Lunch: Salsa, Maple Grove Farms Sugar Free Raspberry Vinaigrette Dressing, Carrots, Celery, Tomatoes, Cucumber (with Peel), Bell Peppers, Radishes, T. Marzetti Asian Sesame Salad Accents, Laughing Cow Light Garlic & Herb Cheese Wedges, Marketside Fresh Spinach, Skinless Chicken Breast, Water. Dinner: Salsa, Birds Eye Steamfresh Ranch Broccoli, Whole Foods Market Canned Black Beans (No Salt Added), Carne Molida con Papas (Ground Beef with Potatoes), Water. Snacks/Other: Sonic Snickers Blast (Mini), Wonderful Halos Mandarin Oranges, Bananas, equate Fiber Powder, Water. more...
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2457 kcal
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Activities & Exercise:
Reading - 1 hour, Cooking - 30 minutes, Fitness Training (Workout) - 1 hour, Walking (moderate) - 3/mph - 20 minutes, Calisthenics (heavy, e.g. pushups) - 10 minutes, Sleeping - 8 hours, Resting - 10 hours and 20 minutes, Washing Dishes - 20 minutes, Watching TV/Computer - 2 hours, Showering - 20 minutes. more...
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Comments
Looking through your blog I saw the Slow Cooker Carnitas recipe. Sounds great! I will be trying this soon.
25 May 15 by member: centex_lady
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25 May 15 by member: lettygaylor
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Yikes - I think I will avoid looking at the peanut butter cake for now! LOL
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