Soup and tuna sandwich on my Mimbres fish plate.
Diet Calendar Entry for 22 January 2021:
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1494 kcal
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Fat: 54.56g | Prot: 107.71g | Carb: 149.13g.
Breakfast: Back to Nature Classic Granola, Fage Total 2% Greek Yogurt (227g), Lemon Poppyseed Muffin . Lunch: Bread Alone Organic Peasant Bread, Hellmann's Real Mayonnaise, Progresso Traditional 99% Fat Free Chicken Noodle Soup, Chicken of the Sea Solid White Albacore Tuna in Water. Snacks/Other: Peanut Butter, Great Harvest Bread Co Honey Whole Wheat Bread, Califia Farms Unsweetened Almond Milk, Kirkland Signature Praline Pecans, Premier Nutrition High Protein Shake - Chocolate. more...
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![](https://m.ftscrt.com/static/images/box/membersicon.gif) Comments
So cool!!! Love that plate!
22 Jan 21 by member: bearnoggin
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