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La comida de hoy!! Aprovechando restos de la nevera.
Diet Calendar Entry for 16 December 2020:
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1408 kcal
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Fat: 70.14g | Prot: 76.24g | Carb: 117.32g.
Breakfast: Hacendado Tomate Seco en Aceite, Tomates, Milbona Queso Fresco Granulado, Hacendado Hummus Classic, Pan de espelta con pipas, Hacendado Leche Soja Calcio. Lunch: Queso Parmesano (Duro), Clara de Huevo, Huevo, Hacendado Alubia Pinta Cocida, Aceite de Oliva Extra Virgen, Judías Verdes. Dinner: Arias Queso de Burgos, Aceite de Oliva Extra Virgen, Mangos. Snacks/Other: Pan de espelta con pipas, Reina Yogur Rico en Proteínas. more...
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 Comments
vainas.... tortilla.... y??? 🤔
16 Dec 20 by member: kutxurru
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... y alubias negras refritas que sobraron de las fajitas de ayer 😋
16 Dec 20 by member: EvaSieteTres
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16 Dec 20 by member: kutxurru
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Ya, ese engendro pastoso es difícil de identificar 😂
16 Dec 20 by member: EvaSieteTres
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Thanks, Erq! It was a quick meal from fridge leftovers, but healthy and tasty 😄
16 Dec 20 by member: EvaSieteTres
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