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Diet Calendar Entries for 22 October 2020:
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1357 kcal
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Fat: 40.27g | Prot: 56.41g | Carb: 226.82g.
Breakfast: Pure Protein Birthday Cake High Protein Bar, Whole Foods Market Nutritional Yeast , Schmidt 647 White Bread, Publix Olive Oil Cooking Spray, Oyster Mushroom , Argo Corn Starch, Martha White All Purpose Flour, 4C Seasoned Bread Crumbs. Lunch: Kiwi Fruit, Trader Joe's Frozen Papaya Chunks, Strawberries . Dinner: Birds Eye Stir-fry Vegetables, Wegmans Jasmine Rice, Maple Syrup, Sesame Oil, Ginger, Jalapeno Peppers, Sweet Earth Traditional Seitan, Green Giant Riced Veggies Cauliflower Medley, Red Onions, Argo Corn Starch, Olive Oil. Snacks/Other: Trader Joe's Hass Avocado, Schmidt 647 White Bread, Balsamic Vinegar, Arugula Lettuce, Bell Plantation PB2 Chocolate Powdered Peanut Butter, Jell-O Sugar Free Vanilla Pudding. more...
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 Comments
Nice! I used to put nutritional yeast on my popcorn! Btw, is that a mushroom? What’s it doing standing there like that? 🤔 Hope your foot is healing well.
25 Oct 20 by member: newnamewhodis
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I put nutritional yeast in just about everything; salads, bread, tofu scramble etc
It’s a king oyster mushroom I uses to make air fried nuggets from. Pretty tasty. I’ll try to make a pulled BBQ of some sort with the rest..
25 Oct 20 by member: Lowkeylife
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