Sriracha chicken with Blue Cheese dip, seasoned fries & corn on the cob.
Diet Calendar Entry for 22 May 2020:
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1698 kcal
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Fat: 41.38g | Prot: 70.58g | Carb: 211.20g.
Breakfast: Jif Natural Creamy Peanut Butter, Thomas' Cinnamon Raisin Bagel, Coffee, Splenda Naturals Made with Stevia Extract, 2% Fat Milk, Coffee-Mate French Vanilla Liquid Coffee Creamer, Strawberries, Watermelon, Clementines, Blueberries, Mangos. Lunch: Honeycrisp Apples, Laughing Cow Light Creamy Swiss Cheese Wedges, La Brea French Baguette Twin Pack . Dinner: Smart Balance Buttery Spread Extra Virgin Olive Oil, Kraft Chunky Blue Cheese Dressing , Merlot Wine, Corn, Kroger Chicken Mix'ns Sweet Sriracha, Checkers Famous Seasoned Fries. Snacks/Other: Outshine Tangerine Fruit Bar (46g), Marketside Decadent Lemon Drop Cookies, Starburst Original JellyBeans. more...
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Comments
22 May 20 by member: tatauu22
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Yummmm! I think I need corn!
22 May 20 by member: melissatwa
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I just had corn on the cob, no salt, no butter just perfect!
22 May 20 by member: Ireland-83
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