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menu buka puasa ku, roti gandum oat buatan sendiri + selai kacang buatan ku juga enak bgttttt, yukkk pada bikin
Diet Calendar Entry for 17 February 2020:
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1753 kcal
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Fat: 74.40g | Prot: 50.55g | Carb: 244.79g.
Breakfast: Carambola (Starfruit), Kiranti Kiranti Original. Dinner: Peanut Butter, Whole Wheat Tortilla, Avocado, Guava. Snacks/Other: Garuda Kacang Telur. more...
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 Comments
mauu resep selai kacang dong kakk
17 Feb 20 by member: dignara
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Gampang tinggal blender kacang kupas tambahin sejumpit himsal sama 1 bks diabetasol
17 Feb 20 by member: NengSitiSarah
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17 Feb 20 by member: winy qiew
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roti gandum oat buatan sendiri itu gmna kak
17 Feb 20 by member: Dewinta Syakila
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tips buat roti oatnya gmna kak
17 Feb 20 by member: lasela wulan
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17 Feb 20 by member: keynathan
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Resep roti gandum oat
150gr gandum
70gr oat
Set sendok ragi instan
1-2 sendok minyak
1bks diabetasol
1 sendok cokelat bubuk
Sedikit himsalt
Buatnya
Oat d seduh dulu tunggu 15 menit lalu campurin semua bahan atur teksturnya kalo keras tambahin air trus klo dah kalis tunggu sekitar 45 menit baru deh d oven
17 Feb 20 by member: NengSitiSarah
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