FabiennevD's Journal, 17 May 2019

Project Jicama Fries....

Diet Calendar Entry for 17 May 2019:
1406 kcal Fat: 27.22g | Prot: 160.28g | Carb: 130.25g.   Breakfast: Campina Halfvolle Melk, Brinta Brinta. Lunch: All Whites 100% Liquid Egg Whites, Oscar Mayer Oven Roasted Turkey Breast & White Turkey (Package), Chicken of the Sea Tuna in Oil, Wide Egg Noodles, Italian Salad Mix. Dinner: Foster Farms Turkey Breast Tenderloin, Barilla Chickpea Rotini, Alla Genovese Pesto Sauce, Great Value Frozen Peas & Carrots, Bloemkool. more...

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