Food database and calorie counter Source: Mobile User

Whole Foods Market

Wheat Hot Dog Buns

Nutrition Facts
Serving Size: 1 bun (71g)
 
Amount Per Serving
Calories from Fat 35
Calories 220
 
% Daily Values*
Total Fat 4g 6%
  Saturated Fat 2g 10%
Cholesterol 10mg 3%
Sodium 350mg 15%
Total Carbohydrate 40g 13%
  Dietary Fiber 2g 8%
  Sugars 6g  
Protein 6g  
 
Vitamin A 2% Vitamin C -
Calcium 4% Iron 6%
Is this information inaccurate or incomplete?
Click here to edit.
Last updated: 30 Nov 10 07:18 PM
11%
of RDI*
(220 calories)
11% of RDI
Calorie Breakdown:
 
Carbohydrate (73%)
 
Fat (16%)
 
Protein (11%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
220
Fat
4g
Carbs
40g
Protein
6g
There are 220 calories in a 1 bun serving of Whole Foods Market Wheat Hot Dog Buns.
Calorie breakdown: 16% fat, 73% carbs, 11% protein.

Related Buns from Whole Foods Market:

Wheat Hamburger Buns
Buttermilk Hamburger Buns
Sesame Burger Buns
Organic Wheat Burger Buns

More Products from Whole Foods Market:

Chicken Verde Burrito
Pork Breakfast Sausage
Turkey Chili with Beans
Plain Roasted Turkey Breast
Superfood Salad
  view all whole foods market products

Other Types of Buns:

Franz Jumbo Hot Dog Buns
Village Hearth Light Wheat Hamburger Bun
Hamburger or Hotdog Rolls
Sweet Cinnamon Bun
Trader Joe's Whole Wheat Hamburger Buns
Frosted Sweet Cinnamon Bun
  view more buns nutritional info
Food Search

     
 

Add this item to my food diary

date:
meal:
name:
amount:
 


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.