Food database and calorie counter Source: Member

Publix

Spring Vegetable Soup

Nutrition Facts
Serving Size: 1 cup (227g)
 
Amount Per Serving
Calories from Fat 20
Calories 80
 
% Daily Values*
Total Fat 2g 3%
  Saturated Fat 0g 0%
  Polyunsaturated Fat 0g  
  Monounsaturated Fat 0g  
  Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 360mg 15%
Total Carbohydrate 15g 5%
  Dietary Fiber 3g 12%
  Sugars 4g  
Protein 2g  
 
Vitamin A - Vitamin C -
Calcium - Iron -
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4%
of RDI*
(80 calories)
4% of RDI
Calorie Breakdown:
 
Carbohydrate (70%)
 
Fat (21%)
 
Protein (9%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
80
Fat
2g
Carbs
15g
Protein
2g
There are 80 calories in a 1 cup serving of Publix Spring Vegetable Soup.
Calorie breakdown: 21% fat, 70% carbs, 9% protein.

Related Soups from Publix:

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Other Types of Soups:

Chicken Soup
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Vegetable Soup (Canned, Condensed)
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