Food database and calorie counter Source: Member

HEB

Marinara Pasta Sauce

Nutrition Facts
Serving Size 1/2 cup (125g)
 
Amount Per Serving
Calories from Fat 15
Calories 50
 
% Daily Values*
Total Fat 2g 3%
  Saturated Fat 0g 0%
  Polyunsaturated Fat 0g  
  Monounsaturated Fat 0g  
  Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 810mg 34%
Total Carbohydrate 9g 3%
  Dietary Fiber 2g 8%
  Sugars 5g  
Protein 1g  
 
Vitamin A 8% Vitamin C 8%
Calcium 2% Iron 2%
*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Information for this food was submitted to the FatSecret food database by member Justasfastasican on 02 Sep 11.

Is this information inaccurate or incomplete?
Click here to edit.
2%
of RDI*
(50 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (62%)
 
Fat (31%)
 
Protein (7%)
Carbohydrates, 9g (62%) Fat, 2g (31%) Protein, 1g (7%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
50
Fat
2g
Carbs
9g
Protein
1g
There are 50 calories in a 1/2 cup serving of HEB Marinara Pasta Sauce.
Calorie breakdown: 31% fat, 62% carbs, 7% protein.

Related Products from HEB:

Monterey Jack with Jalapeno Peppers
Sweet & Salty Almond Granola Bars
Honey Chipotle Crusted Salmon
Mini Rice Cakes Caramel
Baked Ridged Multigrain Original
  view more results
Food Search

     
 

Add this item to my food diary

date:
meal:
name:
amount:
 

Recently Eaten By:

Jbelotti
on 07 November 2014
bigbob21
on 14 July 2014
MattiGirl
on 04 May 2014
mochoajr
on 27 April 2014



Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.