| Food database and calorie counter |
Source: Generic |
White Cake (Home Recipe or Purchased)
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Nutrition Facts
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Serving Size 1 piece (1/10 of 1-layer, 8" or 9" dia)
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| Amount Per Serving |
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Calories from Fat 78
Calories 251
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| % Daily Values* |
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Total Fat
8.7g
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13% |
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Saturated Fat
1.767g
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9% |
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Polyunsaturated Fat
2.608g
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Monounsaturated Fat
3.895g
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Cholesterol
1mg
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0% |
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Sodium
247mg
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10% |
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Potassium
35mg
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Total Carbohydrate
42.46g
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14% |
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Dietary Fiber
0.2g
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1% |
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Sugars
34.1g
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Protein
1.78g
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| Vitamin A
0% |
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Vitamin C
0% |
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| Calcium
5% |
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Iron
5% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Note:
Includes: cake, white, NS as to made from home recipe, made from mix, or purchased RTE
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13%
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of RDI*
(251 calories)
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Calorie Breakdown:
Carbohydrate (67%)
Fat (31%)
Protein (2%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
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Calories
251
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Fat
8.7g
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Carbs
42.46g
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Protein
1.78g
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| There are 251 calories in 1 piece (1/10 of 1-layer, 8" or 9" dia) of White Cake (Home Recipe or Purchased). |
| Calorie breakdown: 31% fat, 67% carbs, 2% protein. |
Common serving sizes:
Related types of Cakes:
See also:
Contains these Ingredients:
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